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KNOWLEDGE, ATTITUDE, AND PRACTICES ON ANTIMICROBIAL USE IN BROILER AND LAYER FARMS AT CUMILLA DISTRICT, BANGLADESH

HAQUE, KAZI JOBAYEDUL (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-12)

Antimicrobial resistance (AMR) has emerged as a global public health concern and it is directly linked to the use of antibiotics by livestock farmers especially poultry and dairy farmers. This study was conducted to ...

EVALUATING THE LEVELS OF HEAVY METALS IN POULTRY FEED AND POULTRY PRODUCTS (EGG AND MEAT) IN SAVAR UPOZILLA OF BANGLADESH

CHANDRO, AKHEL (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-12)

The Recommended Daily Allowance (RDA) and Maximum Permitted Concentration (MPC) of heavy metals in food chain are the cardinal key point for recent time of food safety even human health. Unfortunately, there are not ...

DETECTION OF ESCHERICHIA COLI FROM SUSPECTED TABLE EGG IN DIFFERENT KITCHEN MARKET OF MOHAMMADPUR AREA OF DHAKA CITY

ROTY, ROTYLA NAZNIN (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-12)

The Escherichia coli are a pathogen that is enteropathogenic and causes infection to human and animal sector. It is also a food safety and sanitary indicator. This study was conducted to investigate the E. coli from table ...

ISOLATION AND IDENTIFICATION OF FUNGI ASSOCIATED WITH THE SPOILAGE POSTHARVEST TOMATO FRUITS IN DIFFERENT LOCAL MARKETS IN DHAKA CITY

Rima, Radia Fahmin (DEPARTMENT OF PLANT PATHOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, SHER-E-BANGLA NAGAR, DHAKA-1207, 2021-06)

Tomato fruits are more susceptible to spoilage by fungi because it contains large amount of water. This study was conducted at Plant Pathology Laboratory, Sher-eBangla Agricultural University, Dhaka-1207 during October ...

ECO-FRIENDLY MANAGEMENT OF FOOT AND ROOT ROT DISEASE OF LENTIL BY USING ORGANIC SOIL AMENDMENTS

BHAUMIK, REKHEA (DEPARTMENT OF PLANT PATHOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, SHER-E-BANGLA NAGAR, DHAKA-1207, 2021-06)

Lentil (Lens culinaris) is one of the oldest and most familiar food legumes in Bangladesh. Foot and root rot is very common disease in lentil. It causes seedling death at early stage resulting very poor plant stand which ...

MANAGEMENT OF CHILLI LEAF CURL VIRUS (ChLCV) OF CHILLI USING SELECTED BOTANICALS, RAW COW MILK, BIOAGENT AND INSECTICIDE UNDER FIELD CONDITION

TAMIMA, TABASSUM (DEPARTMENT OF PLANT PATHOLOGY, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, BANGLADESH, 2021-06)

Chilli (Capsicum frutescens) is one of the most important spice and vegetable crop in the world which belongs to Solanaceae family. A field experiment was conducted at the central field of Sher-e-Bangla Agricultural ...

PREVALENCE OF GASTROINTESTINAL PROTOZOA IN CATTLE OF BHANGURA UPAZILA OF PABNA, BANGLADESH

HOSSAIN, MD. NURNOBI (DEPARTMENT OF MEDICINE AND PUBLIC HEALTH, 2021)

Protozoal infection is one of the major drawback of cattle farming in Bangladesh. It causes a serious damage to the productivity of cattle. The present study aimed to look at the prevalence of protozoan infection in ...

COPROLOGICAL INVESTIGATION FOR GASTROINTESTINAL PARASITIC INFESTATION IN GOATS IN GAZIPUR, BANGLADESH

SHIHAB, SELIM FARHAD (DEPARTMENT OF MEDICINE AND PUBLIC HEALTH, 2021)

Gastrointestinal parasitic (GIP) infestation is one of the major hindrances in goat production in Bangladesh. The aim of the current study was to look at the prevalence of GIP infection in goats in Gazipur district of ...

PREVALENCE OF COMMON HEMOPROTOZOAN DISEASES OF CATTLE IN PABNA DISTRICT OF BANGLADESH

MASUM, MD. RAKIB MAHMUD (DEPARTMENT OF MEDICINE AND PUBLIC HEALTH, 2021)

An epidemiological investigation was conducted to ascertain the prevalence of hemoprotozoan diseases of cattle in Pabna district of Bangladesh, during the period of January 2021 to December 2021.During study period a ...

ISOLATION, IDENTIFICATION AND ANTIBIOTIC SENSITIVITY PROFILING OF ESCHERICHIA COLI AND SALMONELLA SPP.: AN ISSUE OF PUBLIC HEALTH

KHATUN, SHARMIN (DEPARTMENT OF MEDICINE AND PUBLIC HEALTH, 2021)

The study's goal was to look at the isolation and identification of Escherichia coli and Salmonella spp. bacteria and their antibiotic resistance patterns. A total of 40 samples of duck liver and intestinal contents was ...

COLIFORM AND STAPHYLOCOCCAL MASTITIS IN COWS RISK FACTORS AND TRENDS IN ANTIMICROBIAL RESISTANCE

ISLAM, SYIDUL (DEPARTMENT OF MEDICINE AND PUBLIC HEALTH, 2020)

This study was undertaken to know the prevalence of E coli & Staphylococcus aureus causing mastitis. Total Prevalence of mastitis was determined from different farms of Amtali, Barguna. Identification of different ...

MICROBIOLOGICAL AND PHYSICOCHEMICAL ANALYSES OF SUPPLIED WATER IN SELECTED DAIRY FARMS OF DHAKA CITY

KHAN, MD. ROKNUZZAMAN (DEPARTMENT OF MEDICINE AND PUBLIC HEALTH, 2020)

This study aimed to assess the quality of supplied drinking water for dairy farm in selected farms of Dhaka city by considering the microbiological and physicochemical parameters. The study areas comprised of 5 different ...

ISOLATION, IDENTIFICATION AND ANTIBIOTIC SENSITIVITY PROFILING OF ESCHERICHIA COLI AND SALMONELLA SPP. FROM DEAD BROILER IN LOCAL MARKET OF DHAKA CITY

ISLAM, MD. KHAIRUL (DEPARTMENT OF MEDICINE & PUBLIC HEALTH, 2020)

This study was carried out in Sher-e-Bangla Agricultural University, Dhaka for isolation, identification and antibiotic sensitivity profiling of Escherichia coli and Salmonella spp. from dead broiler in local market of ...

CATTLE FEEDING PRACTICES FOLLOWED BY FARMERS ADJACENT TO DHAKA CITY: CHALLENGES FOR SUSTAINABLE CATTLE NUTRITION

AKTER, LOVELY (DEPARTMENT OF ANIMAL NUTRITION, GENETICS AND BREEDING, 2022)

The study was undertaken to explore the present cattle feeding practices followed by farmers adjacent to Dhaka city, to collect mixed concentrate feed for crude protein analysis and find out the challenges of cattle ...

HOST PLANTS, POPULATION DYNAMICS, SPECIES DIVERSITY, BIOLOGY AND MANAGEMENT OF VEGETABLE LEAF MINER

DAS, KRISHNA RANI (DEPARTMENT OF ENTOMOLOGY, 2021)

Five experiments were conducted in different locations such as in Entomology laboratory and central farm of Sher- e- Bangla Agricultural University along with nine agricultural regions of Bangladesh during May, 2019 to ...

PRODUCTIVITY AND PROFITABILITY OF MORINGA-RED AMARANTH BASED AGRISILVICULTURAL FARMING SYSTEM

FATEMA, KANIJ (DEPARTMENT OF AGROFORESTRY AND ENVIRONMENTAL SCIENCE, 2021)

An experiment was conducted to assess the productivity and profitability of Moringa-Red Amaranth based agrisilvicultural farming system at the Agroforestry Field under the Department of Agroforestry and Environmental Science, ...

GROWTH AND YIELD PERFORMANCE OF DIFFERENT TOMATO (Solanum lycopersicum L.) VARIETIES UNDER SALINITY

SADIA, SHAYLA (DEPARTMENT OF AGROFORESTRY AND ENVIRONMENTAL SCIENCE, 2021)

Salinity is a severe limiting factor for vegetable production. Therefore, a pot experiment was conducted at Sher-e-Bangla Agricultural University, from November 2019 to April 2020 to evaluate the performance of different ...

PERFORMANCE OF DIFFERENT BRASSICA SPECIES UNDER CADMIUM STRESS

AKHTER, SWEETY (DEPARTMENT OF AGROFORESTRY AND ENVIRONMENTAL SCIENCE, 2021)

Cadmium is a significant limiting factor in the production of oilseed crop in industrial area. A pot experiment was conducted in the Sher-e-Bangla Agricultural University from November 2019 to February 2020 to observe ...

IMPACT OF PLANTING TIME AND NITROGEN ON GROWTH AND YIELD OF TOMATO ON ROOFTOP GARDEN

PINGKI, ISRAT JAHAN (2021)

The field experiment was conducted at the experimental plot of Sher-e-Bangla Agricultural University, Sher-e-Bangla Nagar, Dhaka-1207 during the period from September, 2019 to March, 2020 in Rabi season to find out the ...

EFFECT OF DIFFERENT LEVELS OF SALT STRESS ON GROWTH AND DEVELOPMENT OF INDIAN SPINACH (Basella alba L.)

TUHFA, SIRAJUM MOONIRA (DEPARTMENT OF AGROFORESTRY AND ENVIRONMENTAL SCIENCE, 2020)

From November 2020 to January 2021, the experiment was done at Sher-e-Bangla Agricultural University's Agroforestry experimental area to determine the impact of salt on morphophysiological and yield contributing features ...

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