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Abstract
Prevalence of significant pathogen R. solanacearum causing a potential disease
brown rot of potato studied in the major potato growing districts of Bangladesh viz.
Munshiganj, Chandpur, Tangail, Narayanganj, Jamalpur, Domar, Patuakhali,
Rangpur, Bogra, Shariatpur, Meherpur, Joypurhat and Dinajpur. A total of 133
samples were used for isolation on Kelman's (1954) TZC agar medium, these
strains yielded typical virulent type colonies, which were cream coloured, irregularly
shaped, highly fluidal with pink pigmentation in the centre. Out of tested
isolates, 125 (ie.94%) found positive for presence of R. solanacearum. Among the
isolates, thirty nine isolates were tested for race, biovar and phylotype study based on
a preliminary hypersensitive reaction test. Race and biovar of the test pathogens were
determined following standard procedure described by EPPO, 2004; & Kumar,
2017et al; and Goszczynska, et al. 2000; & IPDN, 2014. It was observed that all
thirty nine tested isolates expressed as race 3 while in bovar test thirty seven showed
as biovar III except two showed biovar I. Total genomic DNA of all the strains
was extracted and subjected to PCR amplification using the R. sofanacearum
specific universal primer pair 759/760. DNA-based methods have provided
powerful tools to identify and detect microorganisms with high sensitivity and
specificity. PCR assay amplifies the DNA of bacterial pathogens, targeting the
species-specific sequences in their genome. In the present study an efficient DNA
isolation protocol and PCR based detection of bacterial wilt pathogen in soil, seed
and infected plant materials has been used. The specific primers 759f/760r was
successfully used to detect Ralstonia solanacearum from different sources and
predicted 280-bp DNA fragment was obtained. In conclusion, the PCR-based
detection method using R. solanacearum specific primer offers a rapid and sensitive
method for unambiguous detection of this pathogen in soil, seed and infected potato
plant materials. The pathogen R. solanacearum was consistently isolated from
storage potato stored in cold storage and in farmer's storage system. Significantly
higher incidence of R. solanacearum occurred in farmer's storge compared to cold
storage system. Again, in both storage systems the incidence increased significantly
with the time of storage period. This indicates that this significant pathogen can well
survive in the stored potato and with the duration of storage the infection also
mcreases.
Keywords: molecular detection, race, peR, primer, genomic DNA, Ralstonia solanacearum |
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