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Browsing Year 2021 by Issue Date

Browsing Year 2021 by Issue Date

Now showing items 1-7 of 7

EFFICACY OF HERBAL PRODUCTS (NEEM + MORINGA) ON THE PRODUCTION PERFORMANCE AND EGG QUALITY CHARACTERISTICS OF JAPANESE QUAIL

SIKDER, SUKLA (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA -1207, 2021-06)

The study evaluated the comparative efficacy of Neem (Azadirachta indica) and Moringa (Moringa oleifera) leaf powder on the productive performance, health status and egg quality of commercial layer Japanese quail. A total ...
EFFECT OF MEDICINAL PLANTS (NEEM AND MORINGA) ON THE EGG LAYING PERFORMANCE AND MICROBIAL LOADS IN JAPANESE QUAIL

MIM, MD. MONIRUZZAMAN (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-06)

The study was carried out to determine the comparative efficacy of Neem (Azadirachta indica) and Moringa (Moringa oleifera) leaf powder on the productive performance, health status and microbial population of faeces and ...
DIETARY INCLUSION OF COMPOSITE ENZYME AS AN ALTERNATIVE TO ANTIBIOTIC ON THE PERFORMANCE OF BROILER CHICKEN

MANIRUZZAMAN, MD. (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY DHAKA, 2021-06)

The present work aimed at studying growth performance, carcass traits and health status of broiler chicken feed enzyme over a period of 4 weeks. A total of 200-dayold Lohmann broiler were randomly assigned to fi ...
KNOWLEDGE, ATTITUDE, AND PRACTICES ON ANTIMICROBIAL USE IN BROILER AND LAYER FARMS AT CUMILLA DISTRICT, BANGLADESH

HAQUE, KAZI JOBAYEDUL (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-12)

Antimicrobial resistance (AMR) has emerged as a global public health concern and it is directly linked to the use of antibiotics by livestock farmers especially poultry and dairy farmers. This study was conducted to ...
DETECTION OF ESCHERICHIA COLI FROM SUSPECTED TABLE EGG IN DIFFERENT KITCHEN MARKET OF MOHAMMADPUR AREA OF DHAKA CITY

ROTY, ROTYLA NAZNIN (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-12)

The Escherichia coli are a pathogen that is enteropathogenic and causes infection to human and animal sector. It is also a food safety and sanitary indicator. This study was conducted to investigate the E. coli from table ...
EVALUATING THE LEVELS OF HEAVY METALS IN POULTRY FEED AND POULTRY PRODUCTS (EGG AND MEAT) IN SAVAR UPOZILLA OF BANGLADESH

CHANDRO, AKHEL (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-12)

The Recommended Daily Allowance (RDA) and Maximum Permitted Concentration (MPC) of heavy metals in food chain are the cardinal key point for recent time of food safety even human health. Unfortunately, there are not ...
EFFECT OF COVID-19 PANDEMIC ON MARKET PRICE OF CHICKEN AND CHICKEN PRODUCTS IN BANGLADESH

RAIHAN, MD. ABU (DEPARTMENT OF POULTRY SCIENCE, SHER-E-BANGLA AGRICULTURAL UNIVERSITY, DHAKA-1207, 2021-12)

The study aims to investigate how the COVID/19 pandemic has impacted the price of chicken and chicken products. The current study was conducted using secondary data collected from a relevant online database of poultry ...

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