Abstract:
The objectives of this study were to describe the selected characteristics of the
women; to determine the level of participation of women in vegetable cultivation and
to determine the significant contributor to women participation in vegetable
cultivation. The study was conducted in Shajahanpur Upazila under the Bogura
District. Data were collected by using interview schedule from the randomly selected
60 women respondents during 1
st
April to 31
th
May, 2020. Women participation in
vegetable cultivation was the dependent variable of the study. The variable was
measured on the basis of whether the women participate or not participate in
vegetable cultivation and eleven selected characteristics of the respondents was
considered as independent variables of the study. The higher proportion (53.3 percent)
of the respondents had participated in vegetable cultivation and while 46.7 percent of
women did not participate in vegetable cultivation. Among selected characteristics of
the respondent’s viz. education, family size, satisfaction, monthly income from
vegetable cultivation, extension contact and training in vegetable cultivation had
significant positive contribution to their participation in vegetable cultivation. Lack of
training facilities was the 1
st
problem followed by low yield and unstable price and
lack of technical knowledge was the last problem. So, the policy makers should
consider these important factors to increase women participation in vegetable
cultivation.
Description:
A thesis
Submitted to the Faculty of Agribusiness Management
Sher-e-Bangla Agricultural University, Dhaka
In partial fulfillment of the requirements for the degree of
MASTER OF SCIENCE (MS)
IN
DEVELOPMENT AND POVERTY STUDIES
SEMESTER: JANUARY-JUNE 2020