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COMPARATIVE ANALYSIS OF PHYSIO-MORPHOLOGICAL TRAITS OF CHILLI GROWN UNDER DISTINCTIVE ENVIRONMENTAL CONDITIONS IN BANGLADESH

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dc.contributor.author Khan, M. A. I.
dc.contributor.author Shapla, T.
dc.contributor.author Farooque, A. M.
dc.date.accessioned 2022-01-11T11:14:57Z
dc.date.available 2022-01-11T11:14:57Z
dc.date.issued 2018-07
dc.identifier.issn 1997-6038
dc.identifier.uri http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/3607
dc.description J. Sher-e-Bangla Agric. Univ .. V 9 (2): 23-28. July 2018 en_US
dc.description.abstract In Bangladesh. chilli is one of the popular spices grown in many different places around the country and in the world. This spice grows in many different environments: however, the yields do vary. In the present investigation. the open field and glasshouse experiments were compared using cultivars C0277 and C0272. The results revealed that C0277 produced the highest leaf area per plant and the lowest in rout volume. fruit diameter and stem dry weight for both field and glasshouse. For the cultivur C0272. the highest was fruit length and individual fruit weight for the field condition and the lowest in fruit diameter and stern dry weight in the glasshouse. Therefore. it can be concluded that chilli cultivar, C0277 can be grown in a glasshouse with a higher yield as compared to the open field condition. en_US
dc.language.iso en en_US
dc.publisher Sher-e-Bangla Agricultural University, Dhaka, Bangladesh en_US
dc.subject ChiIIi en_US
dc.subject glasshouse en_US
dc.subject open field en_US
dc.subject yield parameter en_US
dc.title COMPARATIVE ANALYSIS OF PHYSIO-MORPHOLOGICAL TRAITS OF CHILLI GROWN UNDER DISTINCTIVE ENVIRONMENTAL CONDITIONS IN BANGLADESH en_US
dc.type Article en_US


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