Abstract:
This study was undertaken to assess the comparative profitability of aman and boro rice
production. A total of 60 farmers (30 for aman rice growers and 30 for boro rice growers)
were selected randomly from 10 villages of Jhalokati District. Survey data were collected
using structured questionnaire in 2018. Tabular technique and statistical analysis were done
to achieve the objectives of the study. The Cobb-Douglas production function was used in
this study to determine the effects of individual inputs on aman and boro rice production.
The major findings of the study were that the cultivation of aman rice and boro rice was
profitable from the view point of farmers. The total return per hectare for aman rice and boro
rice were Tk. 74848.6 and Tk. 141814 respectively. The gross cost of aman rice was Tk. 59315
and for boro rice it was Tk. 100430.23. Again, the net return of aman rice and boro rice were
Tk. 15533.6 and Tk. 41383.77, respectively. The undiscounted Benefit Cost Ratio (BCR) were
1.26 and 1.41 for aman and boro rice production, respectively. The results indicated that boro
rice production was more profitable than the aman rice production. It was also evident from
the study that per hectare net returns were influenced by most of the factors included in model
namely: human labor, seed, fertilizer and manure, insecticides and pesticides, power tiller, and
irrigation. These factors were directly or jointly responsible for influencing per hectare net
returns for aman and boro rice production. The study also showed that farmers producing aman
and boro rice faced some problems, mainly related to production and marketing of the crops.
It may be concluded that the farmers should be encouraged to grow more boro rice rather than
aman rice as a means of increasing farm income through diversification of crop production in
the area under study.
Description:
A Thesis
Submitted to the Faculty of Agribusiness Management Sher-e-Bangla Agricultural
University, Dhaka,in partial fulfillment of the requirements for the degree of
MASTER OF SCIENCE
IN
AGRICULTURAL ECONOMICS