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EFFECTS OF SALINITY ON SEED GERMINATION AND SEEDLING DEVELOPMENT OF TOMATO

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dc.contributor.author MAHABUB, SYED TARIK
dc.date.accessioned 2019-12-04T09:56:04Z
dc.date.available 2019-12-04T09:56:04Z
dc.date.issued 2015
dc.identifier.uri http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/3055
dc.description A Thesis Submitted to the Institute of Seed Technology Sher-e-Bangla Agricultural University, Dhaka in partial fulfilment of the requirements for the degree of MASTER OF SCIENCE IN SEED TECHNOLOGY en_US
dc.description.abstract An experiment was conducted at the Laboratory of the Department of Agronomy, Sher-eBangla Agricultural University, Dhaka in order to investigate the effects of different levels of NaCl concentrations on seed germination and seedling growth of six varieties of tomato. The two factor experiment was carried out using completely randomized design with three replications. Experimental treatments consisted of six varieties of tomato ( NaCl th days after sowing, the highest percentage of seed germination seed germination en_US
dc.language.iso en en_US
dc.publisher INSTITUTE OF SEED TECHNOLOGY SHER-E-BANGLA AGRICULTURAL UNIVERSITY DHAKA 1207 en_US
dc.subject SALINITY en_US
dc.subject SEED GERMINATION en_US
dc.subject TOMATO en_US
dc.title EFFECTS OF SALINITY ON SEED GERMINATION AND SEEDLING DEVELOPMENT OF TOMATO en_US
dc.type Thesis en_US


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