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RESPONSE OF STRAWBERRY GERMPLASM TO ORGANIC FERTILIZERS

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dc.contributor.author HASAN, MEHRAJ
dc.date.accessioned 2018-11-06T05:02:09Z
dc.date.available 2018-11-06T05:02:09Z
dc.date.issued 2012
dc.identifier.uri http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/284
dc.description Thesis Submitted to The Department of Horticulture, Faculty of Agriculture Sher-e-Bangla Agricultural University, Dhaka-1207 In partial fulfillment of the prerequisites for the degree of MASTERS OF SCIENCE IN HORTICULTURE en_US
dc.description.abstract An experiment was accomplished at Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period from June 2011 to March 2012. Strawberry germplasm viz. V 1 (Germplasm-01), V 2 (Germplasm-02), V (Germplasm-03) and organic matters viz. OMc (Control), OMcd (Cowdung), OMvc (Vermicompost), OMpl (Poultry Litre) were exploited on the experiment; which was outlined in Complete Randomized Design with five replication. Among germplasm, maximum fruits number (16.5/plant), fruit weight (14.1 g), total fruit weight (244.9 g/plant), brix percentage (8.3%) were found from V 3 whereas minimum in V 2 1 and among organic matters, maximum fruits number (19.2/plant), fruit weight (14.4 g), total fruit weight (282.8 g/plant), brix percentage (10.2%) were found from OMvc whereas minimum in OMc. Maximum fruit weight (400.1 g/plant) were found in V 1 OMvc and minimum in V OMc. Leaf area showed positive correlation with all of yield and quality parameters significantly. In view of overall performances, this study suggests that vermicompost as a potential source of plant 2 nutrients for suitable strawberry production. So, Germplasm-01 with vermicompost has admirable possibility for organic strawberry production. en_US
dc.language.iso en en_US
dc.publisher DEPT. OF HORTICULTURE
dc.subject STRAWBERRY GERMPLASM, ORGANIC FERTILIZERS en_US
dc.title RESPONSE OF STRAWBERRY GERMPLASM TO ORGANIC FERTILIZERS en_US
dc.type Thesis en_US


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