SAUL Archive

Browsing Year 2016 by Issue Date

Browsing Year 2016 by Issue Date

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  • RAHMAN, ABDUR (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Resilient seed system is essential for achieving food security in the context of climate change. The main objectives of the study were to develop a set of indicators and to assess resilience in seed system (i.e., production ...
  • HOSSAIN, MD. BELLAL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The research examines the status of farmers’ knowledge, attitude and adoption regarding saline tolerant rice varieties and to explore the relationship of the selected characteristics of the farmers with their knowledge, ...
  • PARVEZ, MASUD (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Adoption of organic farming can play significant role to sustainable agricultural development through refraining indiscriminate use of agrochemical, which has been proven as significant causes of environmental pollution. ...
  • ISLAM, MD. SHOFIKUL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The main objective of the study was to describe the socio-economic profile of the mango farmers in the study area, to determine the hindrances and prospects of mango cultivation in Bangladesh from the perspective of ...
  • SOBUJ, MONJURURL ARAFIN (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Tea is a profitable labor intensive crop in Bangladesh but the socio-economic condition of its worker is very poor. The purpose of this study is to assess the socioeconomic status of tea garden workers and explore the ...
  • KHATUN, JAYNAB (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The purpose of the study was to assess the extent of use of media in receiving information by the mango growers and to explore the relationship of the selected characteristics of the mango growers with their use of media ...
  • MD. SABBIR (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Agricultural extension service largely depends on the ‘agent-based’ service delivery model, however ICTs could efficiently be used as an alternative of this traditional approach. However, the question remains unexplained ...
  • ISLAM, IMRAN BIN (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study designs to investigate the impact of flower cultivation on farmers’ livelihood. The methodology of this study is an integration of quantitative and qualitative methods based on data collection in Kalukhali and ...
  • BISWAS, SUBARNA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The Purpose of this study was to determine the extent of adoption of BARI groundnut varieties by the farmers, to explore the relationship of the selected characteristics of the groundnut farmers with their adoption of ...
  • HABIB, MUHAMMAD ZUNAID (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Use of BARI recommended cultivation practices on various crops by the farmers can bring significant changes in per unit area production and can ensure food supply and food safety. However, use of BARI recommended ...
  • RAHMAN, MD. ATIQUR (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The research examined the status of adoption of BRRI dhan49 and to explore the contribution of the selected characteristics of the cultivators with their adoption of BRRI dhan49. The methodology of this study is an ...
  • KARIM, MD. SAZEDUL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Assessment is needed to monitor the progress of learning of NGO beneficiaries. The objectives of the study were to assess learning of NGO beneficiaries, determine the main factors of effective NGOs learning, and observe ...
  • PERVIN, SULTANA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The purpose of the study was to determine the extent of use of improved wheat cultivation practices by the farmers, and to explore the relationships between farmers’ characterist ics and their use of improved practices. ...
  • ALAM, MD. NUR (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The purpose of the study was to determine and describe the extent of adoption of litchi cultivation by the farmers and to explore the relationships between each of the selected characteristics of the farmers and their ...
  • FATEMA-TUZ-ZOHRA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study examined the extent of adoption of BRRI dhan29 production technologies and estimated the contribution of the selected characteristics of the farmers to the adoption of production technologies. A structured ...
  • ISLAM, MOHAMMAD ASHIKUL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Cut flower cultivation practice is increasing day by day in Bangladesh. The purposes of the study were to describe the socio-economic profile of the cut flower farmers in the study area; to determine the extent of attitude ...
  • KHATUN, MT. KOHINUR (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The major purpose of the study was to determine the extent of innovativeness of betel leaf growers to use improved practices for betel leaf cultivation in some selected areas of Rajshahi district. Attempts were also made ...
  • SARKER, SUNIL CHANDRA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Resilience, a long term capacity of a system to deal with change, has emerged as an integrated approach for achieving sustainable livelihood condition. The objective of the study was to select and describe the resilience ...
  • IMRAN, MD. KHALID (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study examines the extent of problems faced by the farmers in betel leaf cultivation and shows the relationship of the selected characteristics of the farmers with their problems faced in betel leaf cultivation. Data ...
  • CHOWDHURI, MD. RAHAD (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The objectives of the study was to determine the extent of problems faced by the farmers in floating vegetable cultivation and to explore the contribution of the selected characteristics of the cultivators to their ...

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