Dept. of Agricultural Extension & Information System: Recent submissions

  • MAHMOOD, MD. IQBAL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Application of Information and Communication Technologies (ICTs) in agriculture is a key component in improving agricultural production and linkages to remunerative markets, thus improve rural livelihoods, food security ...
  • HOSEN, MD. EKRAMUL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study examined effect of climate change on agriculture in the saline prone areas, and estimate the level of contribution of the selected characteristics of the farmers to the effect of climate change on agriculture. ...
  • IMRAN, MD. KHALID (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study examines the extent of problems faced by the farmers in betel leaf cultivation and shows the relationship of the selected characteristics of the farmers with their problems faced in betel leaf cultivation. Data ...
  • MAHMUD, SHAH MD. APPLE (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study examines the status of plant protection management practices in potato cultivation and estimates the contribution of the selected characteristics of the cultivators with their plant protection management practices ...
  • RAHMAN, MD. MATIOR (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Post-harvest problem is one of the major factors to cause a measurable quantitative and qualitative losses in potato cultivation. The purpose of this study was to investigate the extent of post-harvest problems of potato ...
  • MITHON, MD MOHIUDDIN (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study analyzes the attitude of the house owner towards rooftop gardening at Dhaka city and to explore the contribution of the selected characteristics of the respondents on their attitude towards rooftop gardening. ...
  • HABIB, MUHAMMAD ZUNAID (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Use of BARI recommended cultivation practices on various crops by the farmers can bring significant changes in per unit area production and can ensure food supply and food safety. However, use of BARI recommended ...
  • PAUL, URMI (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Livestock (goat, poultry and cattle) are domesticated animals raised in an agricultural setting to produce commodities such as food, fiber, and labor. The study examined the attitude of rural women towards livestock ...
  • ISLAM, IMRAN BIN (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study designs to investigate the impact of flower cultivation on farmers’ livelihood. The methodology of this study is an integration of quantitative and qualitative methods based on data collection in Kalukhali and ...
  • HAQUE, MST. AFROZA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Intention to use Information and Communication Technologies (ICTs) in agriculture is becoming crucial at the present time. However, a gender specific study regarding intention to use ICTs in agriculture is not well ...
  • PARVEZ, MASUD (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Adoption of organic farming can play significant role to sustainable agricultural development through refraining indiscriminate use of agrochemical, which has been proven as significant causes of environmental pollution. ...
  • S. J. M. R. FARUK (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The objectives of the study is to determine the extent of pest management problems faced by the farmers in potato cultivation and to explore the contribution of the selected characteristics of the cultivators to the ...
  • FATEMA-TUZ-ZOHRA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The study examined the extent of adoption of BRRI dhan29 production technologies and estimated the contribution of the selected characteristics of the farmers to the adoption of production technologies. A structured ...
  • SHIDDIQUA, SAIMA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    The primary objectives of this study were i) to determine the extent of Information and Communication Technologies (ICTs) use by the farmers for receiving agricultural market information, and ii) to identify the factors ...
  • MD. SABBIR (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Agricultural extension service largely depends on the ‘agent-based’ service delivery model, however ICTs could efficiently be used as an alternative of this traditional approach. However, the question remains unexplained ...
  • ADNAN, MD. FAYSAL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Access to rural financial services is crucial to eradicate poverty by promoting rural economic growth. The objectives of the study were to understand the purpose of credit use and to estimate the contribution of selected ...
  • HOSSAIN, MD. NASRULLAH (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2016)
    Department of Agricultural Extension (DAE) plays a key role in disseminating agricultural technology generated from research institute of Bangladesh. DAE is conducting his service by Sub Assistant Agriculture Officers ...
  • AFROJ, SADIA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2017)
    The objectives of this study were to describe the selected characteristics of the farm women and to determine their level of involvement in post-harvest practices of vegetables. Attempt also made to determine the significant ...
  • TASNIM, FARJANA (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2017)
    In the male dominated society women are in a disadvantageous position in Bangladesh. The total development hampers if the livelihood status of women is not be increased or remained as low as it nowadays. The objectives ...
  • ISLAM, MD. SAIFUL (DEPT. OF AGRICULTURAL EXTENSION & INFORMATION SYSTEM, 2017)
    The objectives of this study were to determine the farmers’ perception towards harmful effects of climate change on agriculture and to describe the selected characteristics of the farmers and to identify the factors that ...

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