SAU Institutional Repository
GROWTH AND YIELD OF CORIANDER LEAF AS INFLUENCED BY ORGANIC NUTRIENT SOURCES
- DSpace Home
- →
- MS Level
- →
- Faculty of Agriculture
- →
- Dept. of Horticulture
- →
- Year 2017
- →
- View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | ISLAM, MD. SHAHANUR | |
| dc.date.accessioned | 2018-11-01T13:00:20Z | |
| dc.date.available | 2018-11-01T13:00:20Z | |
| dc.date.issued | 2017 | |
| dc.identifier.uri | http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/118 | |
| dc.description | DEPARTMENT OF HORTICULTURE SHER-E-BANGLA AGRICULTURAL UNIVERSITY DHAKA-1207 | en_US |
| dc.description.abstract | The experiment was carried out on coriander leaves production at the Horticulture Farm of Sher-e-Bangla Agricultural University, Dhaka, Bangladesh during the period from March 2017 to July 2017. The experiment consisted of two factors -Green aroma,V 2 -Green giant and V3-Indian cultivar - no nutrient sources, T 1 -cowdung @ 10 t ha ii -1 and T 3 -vermicompost @ 3 t ha showed highest foliage yield among all the cultivars and cultivar V 3 2 showed the lowest foliage yield. The highest foliage yield was found at treatment T 1 and lowest foliage yield was found at treatment T . It was observed that treatment combination of Green giant withCowdunggave better performance in respect of foliage yield among all the combination. | en_US |
| dc.description.sponsorship | A Thesis Submitted to the Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka In partial fulfillment of the requirements for the degree of MASTER OF SCIENCE HORTICULTURE | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | DEPT. OF HORTICULTURE | |
| dc.subject | CORIANDER LEAF, ORGANIC NUTRIENT SOURCES | en_US |
| dc.title | GROWTH AND YIELD OF CORIANDER LEAF AS INFLUENCED BY ORGANIC NUTRIENT SOURCES | en_US |
| dc.type | Thesis | en_US |
